Pan Fried Walleye: Northern lakes Walleye fillet in a light coating of seasoned flour which is pan fried. Topped with a green peppercorn sauce and served with our blend of white and wild rice along with your choice of vegetable. $20.
Brie Burger: 6 ounce Fischer Farms ground beef patty cooked to temperature, topped with Brie cheese, thick cut bacon, house made tomato jam, and arugula on a Kaiser bun. Served with sweet potato pancakes and a vegetable. $15.
Sakura Pork Medallions: Duroc bred pork medallions pan seared, cooked medium, and topped with a mushroom bourbon cider sauce. Paired with roasted apple savory bread pudding and a vegetable. $15.
Braised Short Ribs: Slow roasted beef short ribs served over toasted barley and arugula, finished with an Ancho chili-balsamic reduction and topped with an orange radish compound butter. Served with your choice of vegetable. $20
Chef's Choice Salmon: Ask for current preparation of our fresh, sustainably raised salmon fillet. Served with herbed rice and sauteed asparagus. $23
Dad's Crunchy Chicken: 6 ounce boneless chicken breast coated with savory bread crumbs, browned in olive oil and finished in the oven. Served with garlic mashed potatoes and your choice of vegetable. $10.
Maybe-Your-Mom's Meatloaf: Made with lean ground beef from mixed with sauteed onions, oatmeal, eggs, and spices. Served with beef gravy, mashed potatoes, and your choice of vegetable. $10.
Chicken and White Bean Ragout: Crispy skin boneless chicken thighs on a bed of white beans braised with carrots, celery, onions, and mushrooms topped with toasted bread crumbs. Finished with a red wine demi-glace. Comes with soup or salad. $18
Bettini Linguine with Mushroom Bolognese: Meatless mushroom Bolognese style sauce tossed with locally made fresh Bettini Pasta and covered with an over easy egg. Served with soup or salad. $16
Great Grain Bowl: Three grain bowl of toasted barley, Himalayan red rice, and multi-colored Quinoa in a curried coconut soup. Covered with roasted eggplant, rainbow carrots, grilled onion, and cherry tomatoes. $13
(Prices and menu selections are subject to change at any time)